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5 Easy Methods To Make Your Diet Healthier

These days, men and women are concerned with revitalizing their diets generally to feel a little healthier by shedding a little weight. It’s a terrific idea to make your diet better, however it takes a lot of determination to stick to it day in day out. From personal experience, it might be a bit too much to totally overhaul your diet, so modifying things bit by bit can be more effective. Simply add in healthier foods and phase out unhealthy foods. Below are some tips for improving your diet plan:

1) Make Sure Your Diet Is Well Balanced

It’s important to eat a well balanced diet, as an excessive amount of of one thing is not good. As with the majority of lifestyle decisions, food included, the answer is moderation. Eat adequate carbohydrates to sustain your energy. Eat a few fats, as they are very important nutritionally – just do not get carried away with the “bad” fats. Eat a lot of protein to maintain the well being of your cells. Fiber is very important too – you want your gastrointestinal system to remain healthy and active.

2) Cut Down The Amount Of Your Portions

Smaller portions will benefit you. Nowadays lots of us overeat due to the fact we are greedy, at least when it comes to food. We all tend to want to inhale huge helpings of food when we’re really, really hungry . . . and it always leads to that miserable over-stuffed feeling. Eating an excessive amount of means you’ll put on fat and your stomach will grow even bigger meaning you will start requiring more food to feel fuller, which isn’t a good thing. Do not reduce your portion sizes drastically, simply reduce them slowly making sure that your stomach gets used to it and it will eventually then shrink.

3) Make An Effort And Eat Fresh Fruit And Greens

Certainly try to include a lot more fruit and veggies, as they are a vital part of any diet. They include lots of minerals and vitamins that your body demands to function the right way. Shoot for five pieces of fresh fruit or veg for every day. This means anything like celery, bananas, peas, lettuce, broccoli, grapes, etc. It’s not overly hard!

4) You’re Not In A Competition

Did you know it takes roughly 20 minutes for your belly to start feeling full? This indicates you should slow down your eating. We’ve all had the experience; we eat a huge dish of food, but we’re not really feeling full – so we grab something more to eat. Yet in reality, our body got all it needed 10 minutes ago. So, sit back, eat slowly, unwind and take pleasure in your dinner!

5) Avoid Excessive Amount Of Sugar

Sugar gives a nice sweet taste to most things you put it in, therefore it’s no wonder all of us like it so much. Since it is in all kinds of unlikely foods, you can’t totally avoid it, but you sure can restrict it. One thing that you can do is to eat lots of nice, sweet fruit, or something else containing less processed sugar. If you must drink soft drinks, always go with the diet ones.

Start following these five rules, and you’ll be taking a giant step toward a healthier and leaner you. These suggestions are simple to implement, so there’s no justification not do them!

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Losing Weight Too Quickly – Is It Really Dangerous?

So, you need to drop a few pounds. But did you know that you can actually lose too much weight too quickly? That’s right… those crash diets can actually be a threat to your health!

Even people who think they’ve got a healthy diet plan need to be careful. For example, more and more people are turning to Pinolenic Acid – a natural appetite suppressant found in Korean pine nuts. While research shows that Pinolenic Acid is completely natural and very effective, you don’t want to go overboard with it. That’s because even the safest of diets can turn dangerous if you don’t do it in moderation.

So, how much weight is safe to lose?

Average-sized people can really only lose 1-2 pounds per week safely. If you’re obese, you might be able to lose 3-4 pounds per week safely. If you lose any more than that, you are putting your body at risk.

Here’s how:

  • According to the National Institute of Health, losing more than 3 pounds in a week can make you more susceptible to developing gallstones. Or, it can cause dormant gallstones to suddenly flare up and get worse.
  • If you take in fewer than 1,200 calories per day, you are officially considered “malnourished” – meaning that your body isn’t getting the basic nutrients it needs to survive. If you stay malnourished long enough, you can develop heart and liver problems. Plus, you’ll constantly feel lethargic and fatigued.
  • When you lose weight at a safe rate, your skin has time to catch up and shrink right along with your waistline. But, if you lose weight too quickly, your skin can’t keep up – and you wind up with excess skin folds that, in many cases, can only be removed through plastic surgery.
  • Losing weight the right way means losing excess fat and keeping your muscle mass intact. However, when you start losing weight at an unsafe pace, your body doesn’t know what to shed – and you wind up losing a lot of muscle instead of fat.
  • By losing too much weight too quickly, you put yourself at risk of falling into a “yo-yo diet” pattern. After all, losing a ton of weight all at once means that you’ve done something drastic, instead of simply adapting healthier eating habits. However, your body can only keep up that pace for so long. Before you know it, you’ll revert back to your old eating habits and put all of the weight back on. Yo-yo dieting can be dangerous, both physically and mentally.


Kirsty LaVier is editor for Pinolenic, an information site about Pinolenic Acid.

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